It’s a Korean tradition to eat rice cake soup, tteokguk 떡국, on Seollal, Korean Lunar New Year. This comforting soup has chewy rice cakes, plump dumplings, and even noodles! Find the recipe at the link in our bio. P.S. When you're ready to make tteokguk, turn on Cook Mode+ to make cooking from your phone easier 😊 🎥: @jamesyworld Recipe: @emily.y.han
By The Kitchn
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